Natalia Amlot
Love Food's Executive chef and co-founder, what Natalia doesn't know about food and catering isn't worth knowing. She cut her teeth front of house at the Atlantic Bar and Grill, she helped launch the Ballroom before opening her own fine dining restaurant The Penny Black. Now firmly back of house Natalia loves to create suoer delicious and super healthy meals for LF. She has recently completed her Masters in food nutrition so she knows exactly how to ensure that everything that goes into a dish is good for the body, mind and soul.